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Chocolate Articles
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Tuesday, 22 July 2008 |
Guest article by Joe Young "A true chocolate lover finds ways to accommodate his passion and make it work with his lifestyle." - Julie Davis The Value of Dark Chocolate Dark chocolate, sometimes referred to as plain chocolate, is manufactured by adding fat and sugar to the cacao bean, without milk being added. Some would say milk contaminates the purity of the cacao bean. Perhaps they are right, I won't argue though! If you are going to eat chocolate, then choose a dark chocolate candy bar or the same in smaller quantity. |
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