 Making chocolate is a fun and delicious process! Making chocolate from the bean isn't easy. Chocolate companies invest millions of dollars into tools and machinery to turn bitter cacao beans into delicious chocolate bars. But with many hours, possibly days, of hard work and dedication to detail, along with some equipment of your own, you can turn your kitchen into a miniature chocolate factory. By following these instructions and techniques, you'll be able to make your very own brand of chocolate. |
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Last Updated ( Wednesday, 07 May 2008 )
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'The Less Deceived', by Rupert W Brooks Rupert is seen here in his own painting, titled 'The Less Deceived', and is clearly having the kind of day when many of us might turn to chocolate. |
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Last Updated ( Saturday, 05 April 2008 )
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Here's a great use for any leftover plain chocolate Easter Eggs!  Dark chocolate - better for your skin than you think! Here is how to use dark chocolate on your skin for a delicious facial. If you love chocolate and happen to have some to spare, try this delicious facial. |
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 Chocolate portrait, Pop Art style from wikiHow - The How to Manual That You Can Edit A love of art can be combined with a love of chocolate to create a striking, whimsical and delicious portrait. With just a photograph, a computer, and a few shades of chocolate, you can depict a person's face in one of the most delicious mediums in the world. Chocolate portraits make lovely gifts for friends, or, if you're feeling rather peckish, you can make one for yourself to nibble on for a few days. |
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Last Updated ( Friday, 08 February 2008 )
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DON'T CHEAT BY SCROLLING DOWN FIRST! It takes less than a minute . Work this out as you read ... Be sure you don't read the bottom until you've worked it out! This is not one of those waste of time things, it's fun.
1. First of all, pick the number of times a week that you would like to have chocolate (more than once but less than 10)
2. Multiply this number by 2 (just to be bold)
3. Add 5
4. Multiply it by 50 -- I'll wait while you get the calculator
5. If you have already had your birthday this year add 1756 .... If you haven't, add 1755.
6. Now subtract the four digit year that you were born.
You should have a three digit number
The first digit of this was your original number (i.e., how many times you want to have chocolate each week). The next two numbers are YOUR AGE! Did it guess it right? |
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