This caramel chocolate cake is a fun Easter project if you can whisk away a couple of spare Easter eggs without the kids noticing. It's a great use for the extra Easter chocolate that you don't really want them to eat in one go (though somehow it still requires buying a bit more!)

 

I've generally found that Easter Egg chocolate is sweeter and lighter than usual, so this seems a good combination for it: if you like ice cream Mars bars, you'll probably like this cake :)

Poor Willie of the wonky chocolate factory fame! He'd made this gorgeous looking truffly Cloud Forest Chocolate Cake , which you'd think would guarantee instant popularity at any social gathering. But when the chocolate connoisseurs took their seats at the round table, other priorities took place in the serious business of chocolate evaluation...